Good Cooking Step by Step
by Marguerite Patten OBE
ISBN 13: 9780600324300
Format: Hardcover (190 pages) Publisher: Littlehampton Book Services Ltd Published: 27 Jul 1984
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Marguerite Patten's Century of British Cooking
ISBN 13: 9781902304144
Format: Hardcover (336 pages) Publisher: Grub Street Publishing Published: 30 Jun 1999
Enjoy Cooking
ISBN 13: 9780263061185
Format: Hardcover (256 pages) Publisher: Mills & Boon Published: 27 Sep 1976
Successful Baking
ISBN 13: 9780004112701
Format: Hardcover (224 pages) Publisher: HarperCollins Distribution Services Published: 18 Jun 1984
Marguerite Pattern's 100 Great Menues
ISBN 13: 9780706402506
Format: Hardcover (128 pages) Publisher: Littlehampton Book Services Ltd Published: 26 Oct 1973
Classic British Dishes
ISBN 13: 9780747517788
Format: Hardcover (320 pages) Publisher: Bloomsbury Publishing PLC Published: 20 Oct 1994 Other Format: Paperback
Jams, Chutneys, Preserves, Vinegars and Oils: Golden Rules and over 250 Gorgeous Recipes for Successful Preserving
ISBN 13: 9780747523185
Format: Hardcover (216 pages) Publisher: Bloomsbury Publishing PLC Published: 05 Oct 1995
Hamlyn All-colour Cookery
ISBN 13: 9780600313625
Format: Hardcover (224 pages) Publisher: Hamlyn Published: 26 Sep 1975
Soups
ISBN 13: 9780747527367
Format: Hardcover (256 pages) Publisher: Bloomsbury Publishing PLC Published: 26 Sep 1996 Other Format: Paperback
Soups and Savouries (500 Recipes)
ISBN 13: 9780600034254
Format: Paperback (96 pages) Publisher: Littlehampton Book Services Ltd Published: 30 Jan 1970
Jams, Pickles and Chutneys (500 Recipes)
ISBN 13: 9780600352099
Format: Paperback (96 pages) Publisher: Hamlyn Publishing Group Published: 01 Jan 1971
Meat Dishes (500 Recipes)
ISBN 13: 9780600360209
Format: Paperback (96 pages) Publisher: Littlehampton Book Services Ltd Published: 25 Jun 1971